Time is running out to claim your seat at the next Public Brewing School, Caffe Vita’s free class on all things coffee. We are excited to feature our latest import from Papua New Guinea, a cooperatively grown coffee by native farmers who’ve pledged their land to conservation. We’ll feature this exciting coffee alongside many others, and brew with a variety of tools and techniques. This one is being held in Capitol Hill, May 4th, 10:00 to noon. Email email@example.com to reserve your place in this month’s installment of PBS!
Meet John Hasson and his daughter Isabella. John is the owner and chef at Tyler Street Café in Port Townsend, WA. His 11 year old daughter Isabella is a barista prodigy. We were so impressed with Isabella’s latte art and overall technique that we wanted to showcase it here.
If you’re a Port Townsend resident, or plan on visiting for this year’s Rhododendron Festival during the last weekend of May, pay Tyler Street café a visit. You may find Isabella behind the counter practicing her skills, try some of John’s delicious cooking or sample some pastries made by his wife Anca.