In The Garden: Ethiopia Sidamo Taferi Kela

There’s nowhere else you want to be for the first bloom of spring than In The Garden, and our newest single origin from Sidamo, Ethiopia shares the same floral characteristics as the season. Paired with its notes of juicy stone fruit and bright citrus, In The Garden is a delicious tribute to legacy of the region. At first sip you taste ripe peach as it gradually develops into the tangy sensation of sweet pomelo across the tongue, all the while delicate jasmine dances atop.   
 
Ethiopia’s Sidamo region is abundant in world-renowned coffee producers and Hester Westerveld’s Bette Buna farm is no exception. Nestled within the Taferi Kela community of the area, Bette Buna uses sustainable cultivation practices, promotes agroforestry, and prioritizes occupational education for those seeking opportunity. Westerveld strictly employs a diverse staff comprised of single mothers, people with disabilities, and other underrepresented groups in Ethiopia, making Bette Buna a stand-out in the industry.  
 
Bette Buna’s transparent supply chain traces each lot back to the individuals who picked, processed, and milled the coffee, ensuring fair wages and full accountability. All completed on site, the fermentation, depulping, drying, and milling processes are truly where the personality of this coffee materializes. The immense amount of care and detail invested yields a genuine Sidamo that dazzles any drinker. Taste the legacy of Ethiopian coffee with In The Garden today!