Organic Fiore Decaf
Central America South America
A seasonally rotating selection from Latin America of shade-grown, water-process decaf beans chosen to maintain a consistently full-bodied, low-acid coffee with a sweet finish. Tastes like apple pie, cinnamon, and molasses.
Certified Organic by Washington State Dept. of Agriculture.
Packaged in our Biotrē 2.0™ bags made with 100% renewable materials.
spill the beans
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